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1kg

Espresso Cleaner

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$ 31.90

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The premium espresso machine cleaner for professional espresso machines.Cafetto® Espresso Clean® has been tested by NSF and certified to protocol P152. This guarantees that Cafetto Espresso Clean will not taint the coffee and is not corrosive to the espresso machine.

 

Directions:

  • Daily Procedure to back-flush each delivery group:
  • Remove coffee filter from group handle, and replace with “blind” filter.
  • For daily cleaning add 1 level scoop of Espresso Clean® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 scoops.
  • Start cycle and allow run for 10 seconds to dissolve cleaner.
  • Stop cycle and allow to sit for 1o seconds.
  • Start and stop cycle 4 more times – run for 10 seconds, stop for 10 seconds.
  • Remove the group handle and rinse well the blind filler under stream of water from delivery group. Turn off.
  • Re-insert handle with blind filter, start & stop cycle 10 times – run for 5 seconds, stop for 2 seconds to ensure thorough rinsing. Remove blind filter & insert regular filter.
  • Brew and discard a single espresso to re-season machine.


Daily procedure to clean filters and group handles:

  • Soak group handles and filters in 500ml of hot water with 2 scoops of Espresso Clean® for 10 minutes. Rinse thoroughly in running hot water.
 


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