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BARISTA SCHOOL

BARISTA BASICS COURSE

INTRODUCTION

Here we introduce you into the ever changing and exciting world of coffee and the art of espresso making.

In the 3 hour course we will show you how to produce the "perfect" cup of espresso, milk based coffees, hygiene, cleaning using what we believe is the world's BEST coffee blend.

 

COURSE COMPONENTS

  • Introduction
  • Coffee Background
  • Coffee Culture
  • The Perfect Grind
  • Coffee Extractions
  • Coffee Machine Basics
  • Milk Texturing
  • Troubleshooting
  • Questions and Answers

 

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WHOLESALE

At King Carlos Coffee, we use 100% Arabica beans, which are grown in higher altitudes along the equator. When the coffee cherries ripen, they produce beans that have flora aromas and characteristics; producing a beautiful coffee when roasted to perfection.

Become a Coffee Partner today and enjoy the benefits of superior service, great quality coffee, and exclusive access to our specialty coffee range.