Drinking Chocolate 200g
Crafted by Grounded Pleasure in Australia, gluten free, dairy free, GMO free, 100% natural 200g premium drinking chocolate and varieties.
The Original Drinking Chocolate (African Red) is one of the most pure and sumptuous hot chocolate Australia experiences you can find. It is sourced from the best cocoa growing regions. It exhibits all the hallmarks of superb Forester cocoa beans and a hit of Trinatario coca beans, with delightfully high fruity notes.
The Sicilian Orange Drinking Chocolate is a delightful classic chocolate-orange pairing. We subtly blend our fine Original cocoa with just a hint of sublime, naturally extracted Sicilian orange oil. These work in concert to lift the taste to a higher level in harmony and freshness.
The Chilli Infused Drinking Chocolate is influenced by a traditional Mexican drink. We subtly blend our fine Original cocoa with a hint of dried chilli. The chilli adds a delicious complex note of slight heat in the deep smooth cocoa notes.
The French Mint Drinking Chocolate is a delightful classic chocolate-mint pairing. We subtly blend our fine Original cocoa with fresh extracted peppermint oil from a French master. The exquisitely complex, lovely high notes of peppermint marry harmoniously with the deep-toned cocoa.
Our Noir Drinking Chocolate is for people who desire an intense cocoa experience. It is smooth, complex and nuanced, without bitterness. Sourced from great cocoa growing terroirs, it has incredible depth and diversity in its chocolate flavour profile.
Our Vanilla Bean Drinking Chocolate is unique. We place an ethically grown, moist, plump and incredibly aromatic Papua New Guinea vanilla beans in each pack. They infuse with our fine Original cocoa, steeping a fantastic flavour throughout. Vanilla acts like nature's flavour enhancer, brightening and intensifying the chocolate experience.
The ultimate 100% Organic Panela sugar. High grown, delicious dried sugar cane juice. This sugar retains all its great flavours, molasses and beneficial nutrients and minerals. Our Organic Panela is not only a delicious natural sweetener for coffee, but also great for cooking and baking.
Our Seven Spice Sri Lankan Chai is a unique product of seven freshly ground spices, sourced directly from some of the worlds? finest spice farms. The spices are blended with an organic, unrefined jaggery sugar (evaporated sugar cane juice) and a natural Sri Lankan tea extract. Our balance of spices ensures that the flavours are not too gingery. This chai has been created to have a flavour as close as possible to what a chai street wallah would serve in India or Sri Lanka.
King Carlos Coffee are Sydney cafe's go-to hot chocolate suppliers. We supply bulk drinking chocolate powder and all Grounded Pleasures varieties.