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Balanced, clean, smooth with sweet plum notes, dark chocolate undertones, highly floral, a sweet delicate.


Origin: Mexico

Region: Chiapas

Process: washed


About Mexican Organic Coffee

Mexican organic coffee originates from south-central to southern regions of the country. For that reason, coffees from Coatepec and Veracruz are much different from Oaxacan Plumas, which are in turn much different from the southernmost region of Chiapas. Chiapas borders the Guatemalan coffee growing area of Huehuetenango, and you will find similarities between coffees grown in those regions. In general, you can expect Mexican coffee to be light-bodied and mild, with subtle flavours and hints of liqueur. These mexican coffee beans wholesale can be bought directly from King Carlos Coffee.

As far as Mexico coffee culture goes, Mexico is one of the larger producers of certified organic coffees, the best Mexican coffee varieties of cup characteristics they present, Mexican coffees are lighter bodied, and wide-ranging in their cup character. For this reason, you need to explore coffee selections from each of the regions to get a good sense of the possibilities of Mexican coffee. Great growing regions are from Oaxaca and Chiapas and you can buy Mexican roasted coffee beans online with us today!

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