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DR Micro Lot Coffee Available Online at Last!

Dominican Republic produces some of the most amazing coffee notes.

A lovely heavy body, sweet merlot notes with delightful roasted walnuts muddled with dark chocolate and hints of lime. Natural Arabica Cibao – a classic Caribbean!

DR coffee is one that truly stands out from a crowd and we anticipate it to be sold out quickly. Get in quick; once it's gone who knows when we are able to get our hands on it again?

Dominican Republic Lavado Washed Roasting Notes

Origin: Dominican Republic
Farming Estate: Tejada Family Farm
Growing Region: Juncalito, Cordillera Central
Varietal: 80% Caturra and 20% Catimor
Processing Details: Washed Lavado 
Grower: Bruno and Miguel Tejada

Coffee was introduced in the 1700’s to the Dominican Republic and has since been welcomed as a principal crop for small-scale farmers. The hilly landscapes, tropical forests and abundant rainfall provide an interesting eco-climate for coffee cultivation against medium altitudes at most. The cup profile tends to be full bodied with good aroma and acidity.