YEMENI SINGLE ORIGIN COFFEE
Yemeni Mokha Roasting Notes
|ALTITUDE||1,800 - 2,460 m|
Yemeni, Mocka Haraaz Mountains Coffee Beans
Chocolate, Stone Fruit, Dried Apricot, Golden Raisin, Fresh Cream, Yellow Nectarine, Orange Rind, Citrus
Fresh cherries purchased directly from producers who have picked or sorted perfectly ripe fruit and delivered it immediately after harvest. The Coffee is fully traceable.
Coffee is produced in the Haraaz Mountains with ancient methods, resulting in natural, dry processed coffee. Steep, rocky terraces were carved in the rugged mountains centuries ago, so it could be farmed. While not certified as organic, Haraaz Mountain coffee uses no synthetic fertilisers nor pesticides, and all crops are rain fed. With almost no access to commercially available farming supplies, the coffee is grown in a natural environment, free of pollution. The growing methods have not changed for centuries.